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Braising + Flatbread Baking | Culinary Confidence Series, April 3rd, $130

VENUE: Cook SpaceinNew York, USA
Event Date Apr 3rd
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Join us as we guide you through the classics technique of braising.

As part of our Culinary Confidence Series, in this class we'll guide you through the classics technique of braising, the "low and slow" method of cooking that imparts the maximum flavor and tenderness to any dish, You'll also acquire the tricks to create your own homemade flatbread to accompany this Moroccan inspired feast!

Chicken Tagine
Seasonal Shakshuka
Homemade flatbread
Braised Fruit with Yogurt

DATE | Tuesday, April 3rd
TIME | 6:30pm - 9pm

*Tickets are non-refundable 15 days in advance of the event.

About the Host

Cook Space

Cook Space Brooklyn is a culinary studio designed to foster and build confidence in the kitchen.

Set in an 800-square foot industrial loft, Cook Space has been designed with care to feel more like a home than a cooking school. Located on the second floor of a renovated industrial space, the studio boasts 15-foot ceilings with carefully curated, unique details and personal touches.


  • Culinary Connoisseur & One-of-a-Kind Dining
  • Lessons & Workshops