Freemans RestaurantEST. 2004
Claimed
Space only
This venue has been favorited 132 times
The idea of the restaurant was to make a rugged clandestine colonial American Tavern.
In the fall of 2004, Taavo Somer and William Tigertt happened upon a perfect cozy space at the end of an unused alley off the Bowery, and Freemans Restaurant was born.
The Lowdown
Venue use
Space onlyBest for these Occasions
anniversary
baby shower
Bachelor / Bachelorette party
birthday party
bridal shower
charity event
corporate event
dinner partyengagement party
Family Reunion
holiday party
Product Launch
Reunion
social event
wedding reception
Workshops: Creative, Photo, etc.Venue type
Views
Style
Venue Settings
In the fall of 2004, Taavo Somer and William Tigertt happened upon a perfect cozy space at the end of an unused alley off the Bowery, and Freemans Restaurant was born. The idea of the restaurant was to make a rugged clandestine colonial American Tavern. The cuisine was also imagined to early American: Simple, Rustic, and inspired by Old World traditions.
Capacity
(Prices listed here are estimates only & are subject to change)
- Venue price range
- Does this include catering fees?
- Yes
- Estimated price per head
- $80 – $500
- Insurance
Additional insurance may be required depending on the event
Connect with this Venue
Explore availability, walk the space, and get tailored pricing.
Amenities
Event Logistics
Essential logistics and amenities for a seamless, memorable event.
- Celebrations hosted here since
- 2004
- Curfew
- 1 AM
- Venue spaces
- Indoor venue space only
- Catering
- Client must use the catering provided by the venue
- Alcohol
- Provided by Venue for fee – you must use the venue for all alcohol services
- Music
- Indoors Only
- Smoking
- Non-smoking venue
- Handicap Accessible
Yes
Onsite amenities
WifiDining ChairsDining TablesOnsite RestroomsGetting there
Space onlyThis venue has been favorited 132 times
