Hello Beasty is an open, light-filled eatery with a sheltered courtyard dining and bar area and a large open kitchen.
Lead by Stuart Rogan, our dedicated chefs are at the service forefront of Hello Beasty, where the open kitchen overlooks the entire dining space. This is a restaurant for serious foodies. Guests can sit up at the kitchen and watch them in action, learning about the fresh ingredients and techniques that go into each dish as they dine. We are sustainably focused, serving everything free-range, line-caught and organic where possible.
The Lowdown Type Bar / Club / Lounge Private Dining / Restaurant Views Courtyard Ocean Skyline Street Style Asian Casual Contemporary Japanese Modern BEST type of CELEBRATIONS Anniversary / Engagement Party Birthday Party Corporate Event Dinner Party Holiday Party Social Event Venue Setting
Situated in Auckland city's downtown viaduct precinct and overlooking Viaduct Harbour, Hello Beasty is an open, light-filled eatery with a sheltered courtyard dining and bar area and a large open kitchen. Tucked in amongst Auckland's waterfront restaurant precinct, guests dine looking out onto Market Square and the harbour, and can sit and watch the marina. West-facing, Hello Beasty enjoys long sunshine hours and is an idyllic spot set away from the street and downtown traffic.
(Prices listed here are estimates only & are subject to change)
Price Range Does this include catering fees?
Estimated Price Per Head
from $40 to $100
Additional Insurance Is Not Required To Host An Event Here
Capacity Seated 90 Buffet N/A Standing 120 Celebrations Hosted Here Since 2018 Venue Spaces Indoor & Outdoor Venue Spaces Available Catering Client Must Use The Catering Provided By The Venue Alcohol Provided By Venue For Fee – You Must Use The Venue For All Alcohol Services Inside Scoop
Our bar team make a delicious Japanese whisky sour with yuzu — ask for the Suntory Sour, a wonderful cool palette cleanser. Table 202 has the best view of both the restaurant and the square, great for 2-3 people seated, or perch up at the front bar leaner and look out to the harbour.
Amenities Wifi Dining Chairs Dining Tables Onsite Restrooms Venue Features The Scene: Anchored by a bright, open kitchen that encourages casual dining at its generous bar, Hello Beasty opens its fresh, light interior onto Auckland Viaduct’s Market Square with unique details including a contemporary ‘sakura’ lighting installation by Angus Muir, and ‘Beasty’ cat motifs rendered in neon and a pop art mural on the walls.
“Our mission is to surprise and delight through experience,” says Emma Rogan, responsible for the restaurant’s creative vision, branding and design. “ Hello Beasty is cheeky, fast-paced and fun, but we take our food and our cocktails seriously. We want to do hospitality better, warmer and with more heart. Opening up the kitchen and letting the diners be part of the experience is key to our relaxed, unfussy approach.” Design: Framed by an open-air, sheltered bar and courtyard dining, Hello Beasty flows inside to the large, brightly lit, open kitchen and dining space. Illuminated by a giant pink neon 'Beasty cat' the dining space is intimate, with velvet-lined booths, seated dining, and high leaners. A feature of the dining space are the large coloured 'flower' lights that hang overhead, suspended from an illuminated void in the ceiling. Standout Venue Features: Lead by Stuart Rogan, our dedicated chefs are at the service forefront of Hello Beasty, where the open kitchen overlooks the entire dining space. This is a restaurant for serious foodies. Guests can sit up at the kitchen and watch them in action, learning about the fresh ingredients and techniques that go into each dish as they dine. We are sustainably focused, serving everything free-range, line-caught and organic where possible. Eats & Drinks
Food, Restaurants, Cafes, Bars & Lounges
Food, Restaurants, Cafes: Featured in "Best dishes of 2018" in the New Zealand Herald: 12 Best dishes of 2018 THIS VENUE DOES NOT HAVE ANY REPORTS AT THIS TIME. Check back again soon!