Plant Food + Wine

Plant Food and Wine on Abbot Kinney in the heart of Venice is a new restaurant and event space featuring the best in gourmet plant based cuisine by the acclaimed Matthew Kenney.
 
On the event front, we have 4 different private areas including two indoor rooms, a private dining room with garden view (the wine room), as well as a tranquil garden patio setting. We can host anything from intimate weddings, to wrap parties, to company holiday soirees, to bridal showers, to meetings or private dinners. We are available to host up to 175 people for a cocktail party or 120 seated throughout the restaurant.

Plant Food + Wine proposes a beautiful selection of locally sourced fare in a seasonally crafted menu, enriched by an extensive wine list of organic and biodynamic varietals. Designed as a communal gathering place, Plant Food + Wine offers a unique experience around delicious, health-conscious food. The restaurant’s indoor-outdoor space transports guests to the Mediterranean coast with French oak floors, modern lines, reclaimed stone and an inviting fireplace. Archways lead guests outdoors to an olive tree canopy that embraces diners with courtyard garden seating. An intimate wine room sits adjacent to fig and olive trees; the natural setting is perfect for private dining. Open for lunch, dinner and weekend brunch, Plant Food + Wine presents an innovative approach to plant-based cuisine through an evolving menu guided by locally-sourced ingredients. Chef Scott Winegard prepares a seasonal menu of vegetables, seeds, grains, legumes and house-made cheeses, enhanced by the restaurant’s onsite edible garden. Discover the finest vegan restaurant in Los Angeles, Plant Food + Wine.