The venue has marked this date as FULLY BOOKED

Elizabeth on 37th, located in Savannah, GA, has been delighting diners with its southern hospitality, fine coastal cuisine and extensive wine list since 1981. For over 25 years, head chefs Kelly Yambor and Jeremy Diehl, and Pastry Chef Carrie Vangorder, continue to create local southern favorites using the freshest seafood and finest ingredients from local farmers. Our Greek Revival mansion -- built in 1901 -- was purchased by founders Elizabeth and Michael Terry in 1980. Since then, Elizabeth on 37th has been one of the most prominent fine dining establishments in Savannah. Owners Greg and Gary Butch have created an award-winning wine list and service program that continues today *We are able to seat parties larger than 8, please contact the restaurant for availability via phone or email. Thank you.*