The venue has marked this date as FULLY BOOKED

Since 2011, EMei has emerged as one of Philadelphia's premier dining destinations, celebrated for its authentic Chinese cuisine curated by Master Chef Zhao and a team of 6 wok chefs that born and trained in the Sichuan region of China.Boasting over 50 years of expertise in mastering Sichuan cuisine, Chef Zhao skillfully infuses dishes with bold chili oils, aromatic peppercorns, and expertly seasoned cuts of fish, meat, and produce.Situated conveniently in Chinatown, EMei diligently procures fresh ingredients daily. With a menu featuring 120 items, including house-made egg rolls and dumplings, we take pride in crafting everything in-house. This commitment not only ensures quality but also enables us to offer a wide selection of gluten-free and vegetarian options.Highlights:* 76 Most Vital Restaurants – The Inquirer, 2024* 50 Best Restaurants – Philadelphia Magazine, 2023/24* Philly’s Best Sichuan Restaurant – Craig LaBan & The Inquirer* #1 Chinese by UPenn Students – The DP, 2025