Sans Pere Shoreditch Est. 2017
84 Great Eastern Street, London, UK
Head pastry chef, Jordan Duclaut, trained at the Bulgari hotel. His tartelettes are to die for!
- Wifi
- Dining Chairs
- Dining Tables
- Onsite Restrooms
- The Scene:
Sans Pere’s flagship branch opened its doors in summer 2017. Founded by Barney Goff, the space incorporates a cafe, in-house patisserie kitchen, specialty coffee and tea bar and homewares store.
- Design:
- The striking, green monochrome and light-infused interior, designed by Atelier Baulier studios, is inspired by Goff’s memories of family holidays in the South of France. The lofty open-plan space is divided into a series of monochromatic room-sets modeled on a kitchen, sitting room and study.
Wallpaper*
Timeout
London The Inside
Petite Passport
The Times
Sunday Telegraph
- Bars & Lounges:
- Some favourite dishes include: Brioche bagel, Truffle baked eggs, French toast, Tartines, Croque Madame, Brie & truffle toastie or Coquillettes for mains. For dessert, try one of our famous tartelettes, Tour Sans Pere, Flan or bronuts.
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Check back again soon!
Sans Pere kitchen
- Photographer: Anton Rodriguez
Sans Pere
- Photographer: Anton Rodriguez
Sans Pere banquet table
- Photographer: Anton Rodriguez
Sans Pere banquet table
- Photographer: Anton Rodriguez
- Photographer: Anton Rodriguez
Sans Pere
- Photographer: Anton Rodriguez
Sans Pere kitchen
- Photographer: Anton Rodriguez
Sans Pere kitchen
- Photographer: Anton Rodriguez
- Photographer: Anton Rodriguez
- Photographer: Anton Rodriguez
Sans Pere outdoor seating
- Photographer: Anton Rodriguez