The venue has marked this date as FULLY BOOKED

The Conservatory at Goodstone Inn offers an unforgettable upscale dining experience, blending the finest farm-to-table cuisine with the charm of our historic Hunt Country setting. Helmed by Chef Paul Verica, a two-time James Beard Award nominee, our culinary team crafts exquisite seasonal menus showcasing ingredients grown on our property and sourced from local farms. Complement your meal with selections from our Wine Spectator award-winning wine list, curated to enhance every bite. Tasting Events and memorable Dinner Experiences are scheduled throughout the year.With an ambiance of refined elegance, The Conservatory invites guests 18 and older to enjoy elevated dining in a welcoming atmosphere. While ties and jackets are not required, we recommend smart business casual attire for an experience as sophisticated as it is inviting. Reserve your table and savor an authentic taste of Hunt Country luxury. The Conservatory is open for dinner Wednesday - Sunday from 5 - 8:30 pm.