Burdock & Co Est. 2013

2702 Main Street, Vancouver, British Columbia, Canada

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Burdock & Co
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Burdock & Co’s cozy interior invites guests to stay and relax, inhale the intoxicating scent of freshly cooked fare, and settle in.
Burdock & Co’s loyalty to organic and sustainable ingredients is accompanied by a mandate of sharing the joys of farm-to-table cooking with the wider community. Weddings can leave quite the eco-footprint; decor, flowers, food and party favors are often used once only to be discarded the following day. We take advantage of our special relationships with local farmers and small businesses to extend the Burdock & Co philosophy to your celebration.
The Lowdown
Type
Restaurant / Private Dining
Views
Cityscape
Style
Romantic
Rustic
BEST type of CELEBRATIONS
Anniversary / Engagement Party
Baby Shower
Birthday Party
Bridal Shower
Corporate Event
Dinner Party
Product Launch
Elopement / Vow Renewal
Family Reunion
Holiday Party
Rehearsal Dinner / Welcome Reception
Social Event
Wedding Ceremony
Wedding Reception
Workshops: Creative, Photo, Etc.

Venue Setting

Weddings at Burdock & Co are an intimate affair. With 570 square feet of rustic ambiance, this is the perfect space for an intimate gathering of friends, family and loved ones.

Energetic, compact and welcoming, Burdock & Co’s cozy interior invites guests to stay and relax, inhale the intoxicating scent of freshly cooked fare, and settle in. Echoing the menu’s naturalist philosophy, the room utilizes materials that reduce environmental impact such as reclaimed wood from local historical buildings, vintage furnishings and whitewashed brick.

    Fees
    (Prices listed here are estimates only & are subject to change)
    Price Range

    Does this include catering fees?

    Yes

    Estimated Price Per Head

    from $55 to $100

    Insurance

    Additional Insurance Is Not Required To Host An Event Here

    Capacity

    Seated
    34
    Buffet
    N/A
    Standing
    34
    Celebrations Hosted Here Since
    2013
    Curfew
    11 PM
    Venue Spaces
    Indoor Venue Space Only
    Catering
    Client Must Use The Catering Provided By The Venue
    Alcohol
    Provided By Venue For Fee – You Must Use The Venue For All Alcohol Services
    Music
    Indoors Only
    Smoking
    Designated Smoking Areas Only
    Amenities
    • Street Parking
    • Dining Chairs
    • Dining Tables
    • Onsite Restrooms
    Venue Features
    The Scene:

    Weddings at Burdock & Co are an intimate affair. With 570 square feet of rustic ambiance, this is the perfect space for an intimate gathering of friends, family and loved ones.

    Energetic, compact and welcoming, Burdock & Co’s cozy interior invites guests to stay and relax, inhale the intoxicating scent of freshly cooked fare, and settle in. Echoing the menu’s naturalist philosophy, the room utilizes materials that reduce environmental impacts such as reclaimed wood from local historical buildings, vintage furnishings and whitewashed brick.

    Design:

    The restaurant was designed not only to foster connections between people and the environment but also between each other.

    • A capacity of 34 seats, including 8 bar seats

    • Featuring a front wall of floor-to-ceiling windows

    • Brunch and dinner service buy-outs available

    • Customizable food and beverage packages

    • Locally sourced farm-to-table fare

    • Reclaimed wood structuring & white-washed brick walls

    • Bespoke cocktails and award-winning naturalist wine list

      Standout Venue Features:

      SUSTAINABILITY

      A Natural Choice For Your Wedding

      Burdock & Co’s loyalty to organic and sustainable ingredients is accompanied by a mandate of sharing the joys of farm-to-table cooking with the wider community. Weddings can leave quite the eco-footprint; decor, flowers, food and party favors are often used once only to be discarded the following day. We take advantage of our special relationships with local farmers and small businesses to extend the Burdock & Co philosophy to your celebration.

      Burdock & Co is proud to partner with other local businesses that focus on sustainability and ethical sourcing, such as Studio Full Bloom, Outlandish Shellfish, and Curious Oyster Co. Our naturalist wine program features incredible wineries such as bottles of Bella bubbly, a B.C. producer of natural sparkling wines of exceptional quality using the traditional and ancestral methods of minimal processing.

      Partnering with local farmers like Foxglove Farms, Glorious Organics, and Inner City Farms ensures us access to the freshest ingredients. Effortlessly aesthetic, each dish on our menu is crafted with a refined technique that shines a spotlight on the region’s natural bounty of sustainable seafood, organic vegetables, ethically raised meats and fresh dairy.

      Extra Perks:

      ADDITIONAL SERVICES

      Start your party with canapés and sparkling wine

      Bubbles start at $70/bottle

      Canapés are $3.5 - $4/piece

      Option to include a raw oyster bar

        Oysters provided by Curious Oyster Co. and Outlandish Shellfish

        Option to include a roaming shucker

        Oysters sold per dozen at market price

        Wine pairings available with advance notice

          • Starting at $30/person for 3 x 2.5oz pours

          Option to play your own music from any Bluetooth-friendly device

          Colour theme requests to our house arrangements can be made with advance notice, and additional arrangements can be ordered through our florist Studio, Full Bloom. The host is also welcome to bring their own flowers and decorations.

          Awards & Notables
          • #1 – “Best East Vancouver” – The Vancouver Magazine Restaurant Awards (April 2017)
            #2 – “Best Brunch” - The Vancouver Magazine Restaurant Awards (April 2017)
            #2 – “Best Restaurant Wine List” – The Georgia Straight’s Golden Plate Awards (March 2017)
            #2 – “Best Brunch” – The Georgia Straight’s Golden Plate Awards (March 2017)
            “Best Brunch in Vancouver”  - It’s To Die For (March 2017)
            “Best Restaurants in Metro Vancouver” – The Vancouver Sun Staff Picks (February 2017)
            Platinum Award - Wine Program Excellence – The Vancouver International Wine Festival (February 2017)
            Gold Award – “Wine Program Excellence” – The Vancouver International Wine Festival (February 2016)
            Tie #3 – “Best Local Business” – Westender’s Best of the City Dining Awards (February 2016)
            #2 – “Best East Side” – Vancouver Magazine Restaurant Awards (April 2016)
            “Best Wine Program in Vancouver” – The Georgia Straight (September 2016)
            Gold Award – Wine Program Excellence – The Vancouver International Wine Festival (February 2015)
          Eats & Drinks
          Food, Restaurants, Cafes, Bars & Lounges
          Food, Restaurants, Cafes:

          COSTING

          Dinner

          We serve a multi-course sharing menu, which includes dinner and dessert starting at $70/person, however, this amount may increase depending on requests for a more extensive or extravagant menu.

          Full Buyout = private access to the dining room for the entire evening
          Half Buyout = private access to the dining room starting at 8:30 pm until 1:00 am

          Sun - Thurs minimum spends: Full $3,500
          Half $2,500

          Fri - Sat minimum spends: Full $5,000
          Half $3,000

          Brunch

          Minimum spend is $3,000, with private access to the full dining room from 11:00 am to 3:30 pm. Food costing starts at $45/person and includes a main dish for every guest as well as one sweet and one savoury starter for the table and dessert after. There are four choices of mains for guests to choose from prior to the event date.

          Minimum spend breakdown

          Once food costs are calculated, the remaining costs are allocated to the bar. Once minimum spend is met, the host can choose to continue with an open bar or switch to a cash bar.

          A select bar menu is arranged with the host, this includes one bubbly, two white wines, two red wines, draught beer and two to three bespoke cocktails. However, the full menu is available for any guest seeking something specific.

          Bars & Lounges:

          WINE TIME

          Our Wine Program

          “We aim to recover the freedom of making wine with the taste of the earth from which it comes, according to the idea of assisting nature and not dominating her.” - Paolo Bea, wine-maker

          Naturalist wine producers shoulder a stewardship of the land, challenging the conventions of chemical farming and industrial winemaking by growing grapes that express an authentic terroir. Burdock & Co’s naturalist wine program honours this homage to time and place by celebrating a return to the earth. Honest, genuine and stimulating, the evolving wine list complements the tone of the menu and the room. Among many honours, Burdock & Co’s wine program received the Platinum Award for Wine Program Excellence at the 2017 Vancouver International Wine Festival, a nod to an expertly curated list that brings to guests the best naturalist wines available in Vancouver.

          Sommelier Service

          For enthusiasts of fine wines or those seeking to enhance their reception with a unique experience, Burdock & Co’s certified sommelier is available to guide guests through a comprehensive tasting of the restaurant’s naturalist wine list.

          “Burdock & Co has the best wine program in Vancouver. Yup, I’m calling it. It is at once honest, genuine, stimulating, and full of a whole lot of delicious. For those looking to play with their food and wine, it’s an incredible playground.” - Kurtis Kolt, wine critic

          Sommelier Service - $300

          $45 pp for three pours

          $70 pp for five pours

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