Freemans Restaurant Est. 2004

Freemans, Rivington Street, New York, NY, United States

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Freemans Restaurant
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The idea of the restaurant was to make a rugged clandestine colonial American Tavern. 
In the fall of 2004, Taavo Somer and William Tigertt happened upon a perfect cozy space at the end of an unused alley off the Bowery, and Freemans Restaurant was born.
The Lowdown
Type
Restaurant / Private Dining
Views
Cityscape
Skyline
Street
Style
Bohemian
Classic
Colonial
Country
Vintage
BEST type of CELEBRATIONS
Anniversary / Engagement Party
Baby Shower
Bachelor / Bachelorette Party
Birthday Party
Bridal Shower
Charity Event
Corporate Event
Dinner Party
Product Launch
Family Reunion
Holiday Party
Reunion
Social Event
Wedding Reception
Workshops: Creative, Photo, Etc.

Venue Setting

In the fall of 2004, Taavo Somer and William Tigertt happened upon a perfect cozy space at the end of an unused alley off the Bowery, and Freemans Restaurant was born. The idea of the restaurant was to make a rugged clandestine colonial American Tavern. The cuisine was also imagined to early American: Simple, Rustic, and inspired by Old World traditions.

Fees
(Prices listed here are estimates only & are subject to change)
Price Range

Does this include catering fees?

Yes

Estimated Price Per Head

from $80 to $500

Insurance

Additional Insurance May Be Required Depending On The Event

Capacity

Seated
140
Buffet
N/A
Standing
200
Celebrations Hosted Here Since
2004
Curfew
1 AM
Venue Spaces
Indoor Venue Space Only
Catering
Client Must Use The Catering Provided By The Venue
Alcohol
Provided By Venue For Fee – You Must Use The Venue For All Alcohol Services
Music
Indoors Only
Smoking
Non-smoking Venue
Handicap Accessible
Yes
Amenities
  • Wifi
  • Dining Chairs
  • Dining Tables
  • Onsite Restrooms

THIS VENUE DOES NOT HAVE ANY REPORTS AT THIS TIME.

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