Ibérica La Terraza Est. 2015

Cabot Square, London E14 4QQ, United Kingdom

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Located in a leafy corner of Cabot Square, Ibérica La Terraza brings the bustling atmosphere of Madrid to Canary Wharf.
Our outside dining space, La Terraza is a new concept that resonates the Spanish terrace culture and is open seasonally from brunch through to evening with a selection of tapas and pinchos.
The Lowdown
Type
Other
Private Dining / Restaurant
Views
Courtyard
Street
Water Feature
Style
Contemporary
Modern
Romantic
Spanish
Traditional
BEST type of CELEBRATIONS
Birthday Party
Charity Event
Corporate Event
Dinner Party
Reunion
Social Event

Venue Setting

Located in a leafy corner of Cabot Square, Ibérica La Terraza brings the bustling atmosphere of Madrid to Canary Wharf. Our outside dining space, La Terraza is a new concept that resonates the Spanish terrace culture and is open seasonally from brunch through to evening with a selection of tapas and pinchos.
Fees
(Prices listed here are estimates only & are subject to change)
Price Range

Does this include catering fees?

No

Insurance

N/A

Capacity

Seated
60
Buffet
N/A
Standing
150
Celebrations Hosted Here Since
2015
Curfew
11 PM
Venue Spaces
Outdoor Venue Space Only
Catering
Client Must Use The Catering Provided By The Venue
Alcohol
Provided By Venue For Fee – You Must Use The Venue For All Alcohol Services
Music
Indoors & Outdoors
Smoking
Designated Smoking Areas Only
Venue Features
The Scene:

Located just moments from Canary Wharf tube station, opposite the established Ibérica Restaurant at Canary Wharf, in a leafy corner of Cabot Square, Ibérica La Terraza offers its guests a selection of bespoke cocktails and al fresco dining with a limited edition menu.

Design:
To give its costumers a truly Spanish experience, Ibérica joined forces with the Catalan designer Lázaro Rosa Violán to create the space and bring together its Spanish contemporary design, lighting and ambience.
Eats & Drinks
Food, Restaurants, Cafes, Bars & Lounges
Food, Restaurants, Cafes:
Ibérica La Terraza is open from brunch through to the evening with a selection of tapas created by Ibérica’s Executive Chef Nacho Manzano.

Nacho Manzano has added his own unique touch to our pinchos, creating exciting toppings to enjoy alongside our signature cocktails, especially designed for the summer season. 
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