Ibérica Victoria Est. 2015

68 Victoria Street, London SW1E 6SQ, United Kingdom

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Casual and convivial, the restaurant has an inimitable mix of contemporary design and traditional décor spread across two floors.
The stunning alfresco space brings the atmosphere of Madrid's famous terrace culture to London in addition to two intimate private dining rooms for between six and four.
The Lowdown
Type
Bar / Club / Lounge
Other
Private Dining / Restaurant
Views
Street
Style
Contemporary
Cultural
Industrial
Vintage
Worldly
BEST type of CELEBRATIONS
Birthday Party
Charity Event
Corporate Event
Dinner Party
Group Getaway
Holiday Party
Reunion
Social Event

Venue Setting

Ibérica is situated on the ground floor of the Zig Zag Building. Offering a gourmet taste of Spanish gastronomy from early lunch until late evening. Michelin-starred executive chef Nacho Manzano and group head chef César Garcia's modern menu combines taste, texture and temperature with a mix of hot and cold dishes 'from the land' and 'from the sea'. An impressive 'kitchen stove' bar, which allows solo diners and small groups to gather for signature cocktails, exclusive Spanish wines and an exclusive collection of gin & tonics and vermouths.

Casual and convivial, the restaurant has an inimitable mix of contemporary design and traditional décor spread across two floors. The stunning alfresco space brings the atmosphere of Madrid's famous terrace culture to London in addition to two intimate private dining rooms for between six and four.
Fees
(Prices listed here are estimates only & are subject to change)
Price Range

Does this include catering fees?

No

Insurance

N/A

Capacity

Seated
50
Buffet
N/A
Standing
130
Celebrations Hosted Here Since
2015
Curfew
11 PM
Venue Spaces
Indoor & Outdoor Venue Spaces Available
Catering
Client Must Use The Catering Provided By The Venue
Alcohol
Provided By Venue For Fee – You Must Use The Venue For All Alcohol Services
Music
Indoors Only
Smoking
Designated Smoking Areas Only
Venue Features
Design:
Designed by internationally renowned architect, Lázaro Rosa Violán, from the Contemporain Studios of Barcelona, they have created a stunning restaurant situated over two floors a dedicated bar and beautiful terrace.
Eats & Drinks
Food, Restaurants, Cafes, Bars & Lounges
Food, Restaurants, Cafes:
Open all year round, the menu celebrates the very best of Spanish gastronomy. Created by three-Michelin starred executive chef, Nacho Manzano and César Garcia, group head chef, you’ll find beautiful dishes made using imported artisan produce from Spain from fine cured meats and cheeses to signature tapas and pinchos bites. There is also a special bar menu, accompanied by refreshing cocktails and exclusive Spanish wines alongside a deli where you can buy exclusive packaged products for gifts or to enjoy at home.
VENDOR VERIFIED TIPS

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