Graze on over to the Little Goat Kitchen for a fabulous farm dinner with your besties!
With it's cozy and familiar feel, this unique spot makes for a perfect space for a private event, farm fresh dinners, or your own creative dinner with your best group of peeps!
- Style
-
Bohemian
Contemporary
Elegant
Modern
Urban
Venue Setting
Little Goat Kitchen boasts the captivating food of acclaimed chef Stephanie Izard (Girl & the Goat, Little Goat Diner, and Duck Duck Goat) combined with one the city's best rooftop terraces. This charming room is situated atop Little Goat Diner in Chicago's bustling West Loop and brings Chef Izard's famous flavors to your guests.
Capacity
(Prices listed here are estimates only & are subject to change)
- Price range
- Does this include catering fees?
Yes
- Estimated price per head
from $25 to $150
- Additional charges
Room fee, tax, and gratuity are additional.
- Insurance
Additional Insurance Is Not Required To Host An Event Here
(Essential event logistics and amenities to ensure a seamless and memorable experience for you gathering)
This venue does not have any reports at this time
Check back again soon!
Little Goat Kitchen
Find out morePhoto tour

A private entrance leads you from the action of the West Loop up into the warm elegance of Little Goat Kitchen.

The room is fitted with open shelving lined with beautiful dishware, wood floors with stencil detailing, and a kitchen island around which our chefs prepare food on the spot as your guests meet, mingle, and celebrate.

The room is flanked by a modern open kitchen on one end and giant windows overlooking the terrace and street at the other.

Wood tables, dining chairs, glassware, dishes, flatware, linens, and flowers all come standard with a reservation at Little Goat Kitchen.