Casa Del Lago Restaurant
Rising above the tranquil waters of the lobby pool and emerald lagoon below, Casa del Lago features Italian inspired fare with Mexican flavors.
Begin the day with an extensive breakfast buffet featuring local and international delicacies. Once the sun sets at Rosewood Mayakoba, Casa del Lago transforms into a chic dinner venue. Savor modern contemporary Italian cuisine prepared from the freshest ingredients, delivered with impeccable service.
Punta Bonita
Dining at Punta Bonita is an experience unlike any other. Graced with one-of-a-kind views of the Caribbean Sea, this warm and relaxing venue provides an ambiance synonymous with Mexican hospitality. An extensive dining menu offers everything from light lunches and pizzas to regional Riviera Maya specialties served “tapas” style for authentic flavors. Guests may choose to dine indoors or on the outdoor terrace, making this a beachside experience to remember.
Agave Azul Sushi & Tequila Bar
Housing more than 100 labels of premium tequilas, Agave Azul hosts weekly tequila tastings. The resident Maestro Tequilero shares the art of making and appreciating the “drink of the gods” while guests sample a selection of the finest labels. With fine sushi and Asian-inspired entrees, this relaxing setting is one of the best in the Riviera Maya.
Located near the reception area and over the tranquil lagoon, guests are treated to sweeping views of the lush mangroves and the main pool, making Agave Azul the ultimate choice for pre-dinner cocktails, appetizers or even a light dinner.
Debuting ecember 2018, Aquí Me Quedo translates to “Here I Stay,” which is the feeling evoked when guests slip into the secluded luxury of Rosewood Mayakoba’s newest destination.
Located on Rosewood Mayakoba's white sand beach and adjacent to the Punta Bonita family deck, this adults-only, private enclave will become your new "Seaside Home". Inspired by the relaxed vibe and cultural diversity of Riviera Maya, indoor and outdoor spaces will blend seamlessly with open air living and dining rooms, three infinity edge pools sunken in the sand, La Cocina, an open kitchen for interactive culinary experiences, and La Palapa, a 2,200-square-foot private event beachfront indoor/outdoor venue.
Channeling the vibrant and festive feel of a traditional Mexican cantina, La Cantina's menu brings together the best of Mexican street foods and drinks with freshly-made, Caribbean coastal-inspired fare for guests to enjoy throughout the day.
Seasonal treatments and amenities will rotate around each of the three infinity pools; Tequilita, Mezcalito and Chelita.
Casa Del Lago BarThe blurring divide between kitchen and bar is throwing up cocktails worthy of awe -and that's just what our culinary stars Juan Pablo Loza and Fidel Baeza do every week, in a fun-paced eve fittingly deemed "Sippin' with the Chefs".
Step up to the bar and migle with your favorite Chefs as they conjure up lively libations in the comfort of what may seem your very own lagoon-side bar.
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