St. Cecilia Est. 2014
St. Cecilia, Peachtree Road, Atlanta, GA, United States
- A/V Equipment
- Valet Parking
- Wifi
- Dining Tables
- Onsite Restrooms
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St. Cecilia, from Atlanta chef-owner Ford Fry, serves coastal European food—simple and thoughtful dishes inspired by the coastlines of Italy, Spain, and France—in Buckhead’s Pinnacle Building.
- Photographer: Courtesy of St. Cecilia

Refreshing Interiors
- Photographer: Andrew Thomas Lee Photography

With an old-world, ingredient-driven approach, Executive Chef Craig Richards displays the Italian trademarks that have always stood the test of time, but with versatile and local Southern ingredients.
- Photographer: Andrew Thomas Lee Photography

Gather with family and friends and enjoy a delicious meal.
- Photographer: Andrew Thomas Lee Photography

Enjoy a specialty cocktail, or have a glass or bottle from the hand-picked beer and wine list.
- Photographer: Andrew Thomas Lee Photography

- Photographer: Patrick Michael Chin

Executive Chef Craig Richards
- Photographer: Emily Schultz

The menu has plenty of options, but seafood and pasta lovers will be especially delighted.
- Photographer: Courtesy of St. Cecilia

- Photographer: Courtesy of St. Cecilia

Vintage decor displayed around the restaurant.
- Photographer: Courtesy of St. Cecilia

Whether you’re planning a lunch meeting, a dinner date, or a private event, there’s a table for you at St. Cecilia.
- Photographer: Courtesy of St. Cecilia

Our bar is the ideal spot for lunch or after work drinks.
- Photographer: Courtesy of St. Cecilia