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Brunch Bucket List
See How This Scandinavian Restaurant Does the Classic Parisian Bistro
Nicole Bradley
by Nicole Bradley



Bonjour, ami! If you’re in Denmark and looking for authentic yet modern French cuisine, check out Les Trois Cochons (English translation: “Three Little Pigs”) to satisfy your cravings. And we’re not kidding ladies and gents, this classic bistro and its surroundings are a must-see in Denmark. This cozy little cafe in Copenhagen is the closest you can get to nailing your Parisian brunch goals with a Scandinavian twist.






French–Danish Fusion

Les Trois Cochons does modern French and Danish food and does it très bon. From espressos and pastries to avocado toast and mimosas, a satisfying French-style brunch isn’t far away. Don’t be afraid to have a dessert for breakfast, because who can honestly visit a French restaurant without trying the crème brûlée?

Explore Copenhagen here →






Parisian Chic Design

You wouldn’t believe it at first sight, but the location of Les Trois Cochons used to be a butcher shop. Although this intimate restaurant has a modern take on French fare, the setting of the place is as classic French as it gets. The interior boasts brass furniture and dark finishes, French wicker chairs, a central bar made of marble, floor-to-ceiling windows, and old-fashioned checkered floors.





Surrounding Area

This very Parisian cafe sits on a very Parisian street, Værnedamsvej, which is known as Denmark’s own “Little France”, and a must-visit street in Copenhagen. The lovely street features wine bars, endless cafes, fashion boutiques, and charming flower shops. While sitting outside a cafe and sipping an espresso, you’ll be sure to hear conversations in French of passerbys - there’s even a French school for children in the neighborhood! You'll be saying, "plus rosé s'il vous plaît" before you know it, mon chérie. 

Explore Copenhagen here →


Photography: Chris Tonnesen

 

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